![This keto zucchini bacon bites recipe is worthy of your respect and admiration. This keto zucchini bacon bites recipe is worthy of your respect and admiration.](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSUDtAPyHzEQ45sRUojcEXgRuyTbfLEpla56C-CqYYGrew035GlGuRyY4W3bLTKCpX6Bo31YC967vlapFVK3ZiKCp-4TGRJ5Jf5-rvpcTEp2NtaSm1yIYxuCOtnw8NNd2cylhhHhdFTGU/s1600/Keto+Zucchini+Bacon+Bites.jpg)
This keto zucchini bacon bites recipe is worthy of your respect and admiration.
INGREDIENTS
- 2 zucchinis (240 g), cut into 8 strips
- 8 thin slices of bacon
- 2 Tablespoons (30 ml) olive oil
- 1 teaspoon (2 g) chili powder
- 1 teaspoon (3 g) garlic powder
- Salt and pepper, to taste
INSTRUCTIONS
- Heat oven to 350 degrees. Line baking sheet with foil.
- Place zucchini strips into a large mixing bowl. Drizzle with olive oil and sprinkle with chili powder, garlic powder, salt, and pepper. Toss to coat well.
- Wrap a slice of bacon around each zucchini strip and place, seal side down, on prepared pan.